You can tell your limes are ripe by their vibrant green hue, fragrance, and taut skin. The fruit will feel slightly heavier in your hand than in its unripe state.
This experience is packaged in a facility that handles wheat.
Vanilla Bean Culinary Syrup: Purified Water, Organic Cane Sugar, Kaua’i Vanilla Bean, Kona Sea Salt, Citric Acid
Graham Flour: Stone-milled hard red spring whole wheat flour