Banana Blossom: Is it ripe?

Your banana blossoms are ready to eat upon arrival, though there is a bit of nuance to understanding the blossoms’ taste profiles and how they should be consumed.

Make sure to taste a small piece of heart or a floret after removing the pistil and calyx (see below) to understand the taste profile of your blossoms.

Sometimes banana blossoms are highly astringent and sometimes they are sweet. Watch this video for more:

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